Preserves & Ferments
We are passionate about the ancient art of fermenting, pickling, and preserving foods. Working with nature’s wild yeasts and bacterium to store food at the pinnacle of freshness for the months to come. We source the best local seasonal ingredients for our preserves. Rock Bay Market Ferments also contain loads of healthy living probiotics to aid in digestion and boost your immune system. These living preserves should always be kept refrigerated.
Showing 1–28 of 54 results
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Apricot & Wild Chamomile Jam
$10.00 Add to cart -
Pickled Carrots with Fennel Seed
$12.00 Add to cart -
Raspberry & Nootka Rose Jelly
$10.00 Add to cart -
Apricot Mostarda
$10.00 Add to cart -
Brandied Cherries
$18.00 Add to cart -
Blackcurrant Jelly
$10.00 Add to cart -
Fennel and Kohlrabi with Tarragon
$10.00 Add to cart -
Raspberry Jam
$10.00 Add to cart -
Strawberry Jam
$10.00 Add to cart -
Cucumbers with Garlic Scapes
$10.00 Add to cart -
Pickled Sea Asparagus
$8.00 Add to cart -
Mixed Curry Vegetables
$10.00 Add to cart -
Turnips with Thyme & Chive Flowers
$10.00 Add to cart -
SOLD OUT!
Celery & Jalapeño
$10.00 Read more -
Radishes & Lovage
$10.00 Add to cart -
Spicy Pickled Asparagus
$15.00 Read more -
Rhubarb Ginger Jelly
$10.00 Add to cart -
Rhubarb Jelly
$10.00 Add to cart -
Pickled Eggs
$10.00 Add to cart -
SOLD OUT!
Pickled Fiddleheads
$8.00 Read more -
Fermented Jalapeños
$10.00 Add to cart -
Apple Cider Vinegar – Bilston Creek Farm
$20.00 Add to cart -
NEGI Shio Koji – Cozy Koji
$16.00 Add to cart -
Carrots with Mandarin & Ginger
$10.00 Add to cart -
Jalapeño & Wild Allium Hot Sauce
$10.00 Add to cart -
Mandarin Marmalade
$10.00 Add to cart -
Fredrich’s Wildflower Honey
$13.00 Add to cart -
Fredrich’s Cinnamon Creamed Honey
$13.00 Add to cart