Dill & Citrus Cured BC Salmon


You will be impressed by this citrus-cured local salmon with dill! A savory option to make elegant starters, such as ceviche, canapés, or even a larger dish!

Available in 150g portions.

Ingredients: Chum salmon, dill, lemon zest, lime zest, sugar & salt.

This product is sold frozen. Once defrosted, please keep refrigerated.

In stock

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SKU: Dill-Citrus-Cured-BC-Salmon Category: Tags: ,