This winter, cozy up with a hearty bowl of Rock Bay Market’s House-made Beef Chili made with island raised, grass fed beef! This classic chili recipe is a beefed up bean medley, packed with flavour and spice that makes for a big warm hug for your tummy. Try it today with a toasty Fol Epi Baguette and some Haltwhistle cheese Tadwick Cheddar for a warming lunch on a cold rainy day.
Available in 1 litre portions.
Ingredients: Ground beef, black beans, onion, garlic, carrot, celery, tomato, chili powder, sugar, white vinegar, paprika, cumin, coriander, thyme, oregano, salt, & pepper.
This product is sold frozen. Once defrosted, please keep refrigerated.