Lacto Fermented Peach Habanero Hot Sauce


Our lacto-fermented peach & habanero hot sauce is a play on the classic Trinidadian pepper sauce. Incorporating fermented peaches and carrots for a robust earthy sweetness, and fired up with habaneros, jalapeños, and hatch peppers – This hot sauce is the perfect addition to roti, chana masala, or even on oysters!

Available in 125 ml jars.

Ingredients: peach, carrot, onion, garlic, ginger, turmeric, jalapeno, hatch peppers, habanero, brown sugar, cumin, allspice, salt, pepper, mustard, grapeseed oil, white vinegar, cider vinegar.

This product is shelf stable until opened. Once opened, please keep refrigerated.

In stock


SKU: Peach-hot-sauce Category: Tags: , , , ,