Lacto Fermented Sweet Pickle Relish

A good relish should be bright and bold. It should be sweet, but also tart. And above all else it should feature great pickles.

This is a good relish.

Our sweet pickle relish features house-fermented lacto pickles grown on the Saanich Peninsula at Dan’s Farm.

Perfect as an accompaniment to a backyard barbecue with our Sauerkraut.

Ingredients: Lacto pickles, mustard seeds, celery seeds, cumin, coriander, tarragon, apple cider vinegar, sugar, onion.

Available in 125ml jars.

This product is shelf-stable until opened. Once opened, please keep refrigerated.