Limited Offer: Father’s Day Backyard BBQ


Available for pick-up only on June 18th, 19th, and 20th. Orders will be ready on June 18th after 3pm.

Hours of Operation:

  • Friday-Saturday, 10-6 pm
  • Sunday, 12-4 pm.

This Father’s Day, bring the pub home with this fresh and locally sourced backyard for the whole family! Celebrate your loved ones with this flavourful and well-rounded barbecue featuring local braised ribs, jalapeño cornbread, smoked sablefish salad, new potato salad, and a meowler of Mint Ginger Buck (all it needs is a little bourbon).

Our Father’s Day Special features:

  • 1 x Meowler (32oz) Mint Ginger Buck Beverage (just add bourbon!)
  • Appetizer: Smoked sablefish salad with wheat berries and green beans.
  • Sides:
    • Grilled Veggies with three home-made sauces: bagna cauda, romesco, and pesto
    • House-made New Potato Salad
    • Jalapeño Cornbread
  • Main Course: Braised Baby Back Pork Ribs from Glenwood Meats with Smoke House BBQ Sauce (finish in the oven or on the BBQ)
  • Dessert: Chocolate Tarts with Coconut Crust

Wondering what a Mint Ginger Buck Beverage is? Think Ginger Mojito, but without the alcohol. Our talented kombucha brewers over at Cultured Kombucha made this out of lime, mint and ginger. It is absolutely thirst quenching on its own, but you can also spic things up a little by adding a little bit of dad’s favourite bourbon.

This meal feeds 3-4 people.

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