Thombury Tomme – Haltwhistle Cheese Co.
$14.90
Haltwhistle’s Thombury is a rustic farmer’s cheese made from unpasteurized cow’s milk. It has an earthy and milky flavour and is based on the Tomme-style cheeses made in the French Alps. To develop its natural rind, Thombury is carefully tended to for 3 to 6 months.
Available in approximately 170g blocks.
Ingredients: Unpasteurized cow’s milk, salt, rennet, & bacterial culture.
Please keep this item refrigerated.
In stock
