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Rock Bay Market

Locally Sourced, Wild & Seasonal Provisions

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Hours:

Monday-Saturday 10-6 pm

Sunday 12-4 pm

Contact Us:

frontdesk@rockbaymarket.ca

2725 Rock Bay Avenue

Front Desk: 1-778-656-1726

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Have you tried the Hot & Sour Soup yet?⁠ ⁠ It'

Have you tried the Hot & Sour Soup yet?⁠
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It's thick, nourishing, and has a touch of spice - perfect to warm you up on a cool autumn day. ⁠
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We added udon noodles, cilantro and green onions to this bowl! What would you add? Let's hear some inspiration in the comments! 👇

🥖 CHANTERELLE MUSHROOM TAPENADE 🥖⁠ ⁠ Sli

🥖 CHANTERELLE MUSHROOM TAPENADE 🥖⁠
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Slide into fall with this delectable rich addition to your table!⁠
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Our Chanterelle Mushroom Tapenade is the purest form of chanterelle mushroom flavour – in a deliciously spreadable format!⁠
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Made with wild chanterelles foraged by @lancewildcraft here on Vancouver Island, this tapenade is the perfect accompaniment for your next wine and cheese party or served with pastry-wrapped baked brie and a toasty baguette for a show-stopping appetizer.⁠
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Add a spoonful to a bechamel for a mouth-watering pasta sauce!⁠
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Oh! Did we mention it's vegan and gluten-free? 😉 ⁠
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#sourcedlocal #supportsmallbusiness #yyjeats #yyjfood #local #shoplocal #food #supportlocal #community #healthy

🕊️ NOW OPEN FRIDAYS 🕊️⁠ ⁠ That's rig

🕊️ NOW OPEN FRIDAYS 🕊️⁠
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That's right! Our beloved food truck, Bird & Basket, will now be open all week for all your lunch-munching needs! ⁠
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Swing by 613 David St. on your lunch break Monday-Friday from 11:30-2:00 and grab a bite to eat. ⁠
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Perhaps, our special this week? A juicy Smoked Beef Sandwich made with Two Rivers Specialty Meats chuck roast, smoked and braised in-house by our resident smoker, Ryan Malcolm and served on a toasty ciabatta bun with house pickles and lacto-plum BBQ sauce.⁠
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Or, if you are looking for lighter fair, try our soup of the week, Fully Loaded Creamy Tomato. Add a cup as a side to your meal or grab a bowl with a side of toasty bread and enjoy it on its own.⁠
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Yum! 😆⁠
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Can't wait to see you there!⁠
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#sourcedlocal #supportsmallbusiness #yyjeats #yyjfood #local #shoplocal #food #supportlocal #community #healthy #foodtruck #takeout #lunch

🍅 BIRD & BASKET: SOUP OF THE WEEK 🍅⁠ ⁠ A

🍅 BIRD & BASKET: SOUP OF THE WEEK 🍅⁠
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As we move into the rainy season here on Vancouver Island, we thought we would warm things up with a new menu item at our food truck, Bird & Basket.⁠
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If you're a regular at our market, you may have tried our Fully Loaded Creamy Tomato Soup. If not, now is your chance! ⁠
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Swing by the Bird and Basket at 613 David St. from 11:30am-2:00pm Monday-Thursday and grab a bowl with a side of bread for a delicious lunch that will warm you to your core.⁠
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Also available in a cup size if you'd like a main dish to go with it!⁠
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See you soon!⁠
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#sourcedlocal #supportsmallbusiness #yyjeats #yyjfood #local #shoplocal #food #supportlocal #community #healthy #foodtruck #bird&basket #takeout #streetfood

🍜 HOT & SOUR KIMCHI S.C.O.B.Y. SOUP 🍜⁠ ⁠

🍄 FRESH, wild, foraged Chanterelles 🍄 Forag

🍄 FRESH, wild, foraged Chanterelles 🍄

Foraged by @lancewildcraft, we've been patiently waiting for these to come back into season! Now that they're here, we get to share these earthen delights with you, both in their natural form and (eventually) as our chanterelle tapenade! Click the linkinbio to check these fungis out!

Available for pickup in 100 gram portions! Given the nature of small batches and sustainable foraging, there will be limited availability for this fresh drop, and we urge you to get these sooner, rather than later.

Found across Europe and North America, these mushrooms tend to grow in mossy areas under dense second-growth Douglas Fir and Western Hemlock trees, or at the margins of salal bushes.

#foragedfood #rockbaymarket #yyjeats #locallysourced #wildfood

🧀🌶️ PIMENTO CHEESE SPREAD 🌶️🧀⁠
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Get ready for flavour! ⁠
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This rich and cheesy pimento spread is ready to adorn your favourite sandwich, grilled cheese, or panini. Or simply spread on @jennymariescrackers and top with a Half Sour Lacto Pickle! Packed with smokey fire-roasted red pepper flavour, this spread will soon be a staple in your fridge!⁠
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This spread was featured on a Grilled Veggie Panini at our food truck, Bird & Basket! We love finding new and exciting things to try for our weekly specials and sometimes we happen upon awesome new recipes for things to sell in the market. It's a win-win!⁠
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Get yours today, while they last!⁠
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#sourcedlocal #supportsmallbusiness #yyjeats #yyjfood #local #shoplocal #food #supportlocal #community #healthy

🥒 HALF SOUR LACTO PICKLES 🥒⁠ ⁠ They are

🥒 HALF SOUR LACTO PICKLES 🥒⁠
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They are back!⁠
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All hail the Half-Sour Pickle!⁠
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Made with fresh cucumbers from @squarerootfarm brined in a saltwater solution with dill, garlic, onions, tarragon, basil, lemon, & peppercorns. Our beloved twist on the classic "Half Sour" Dill & Garlic Pickle is perfect for those that want boatloads of flavour without the full-sour pucker. The half-sour is just a little more crunchy and a little less sour. ⁠
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These perfectly plump and juicy pickles are unpasteurized and alive!⁠
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Fun fact! These pickles were one of the first products we sold at the Rock Bay Market a year ago. They sold out so quickly and folks have been asking about them ALL YEAR! 😅 We're so excited they're back!!⁠
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Get yours today in-store or at rockbaymarket.ca! ⁠
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😱They won't last long! 😱⁠
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#fermented #pickles #yyjeats #yyjfood #buylocal #locallysourced #seasonal #rockbaymarket⁠
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Have you had a Whistle Buoy Caesar yet?! The team

Have you had a Whistle Buoy Caesar yet?! The team over at @whistlebuoybrewing has created this classic Canadian drink by partnering up with a whole wack of local producers, including us!

The Whistle Buoy Caesar uses pickle juice and lacto fermented veggies from Rock Bay Market, vodka or gin from @sheringhamdistillery, all natural craft caesar mix from @waltercaesar, banana pepper hot sauce from @wanderingmollusk and pepperoni from @fourquartersmeats. 🌶 🔥 🥒

We love teaming up with other small businesses 🤙

📸 @britkwasneyphoto

#supportlocal #supportsmallbusiness #yyj #cocktails #locallysourced

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